"Come for the bathroom, Stay for the beer!"

Hand stretched dough with BBQ sauce as a base, choice of smoked pulled pork or chicken, bacon, sweet onion and Mozzarella Cheese.

Featuring a red sauce base made with San Marzano tomatoes, olive oil, fresh tomatoes, fresh basil, garlic, and fresh mozzarella cheese topped with fresh basil when in season or pesto. When pesto is used the Margherita pizza has an allergen alert for the pine nuts

Featuring a homemade Alfredo sauce as a base, chicken, bacon, sweet onion, Mozzarella cheese and homemade ranch dressing to finish it off.  

Nothing says Wisconsin like Kielbasa, and Sauerkraut. We start with our hand stretched dough, red sauce as a base, with a generous amount of delicious kielbasa, sauerkraut, bacon, sweet onion, and both Mozzarella and Colby Jack Cheese.  You might even see some Melted Cheese Curds on the pizza if we can get them fresh.

This Pizza with a kick starts out with an Olive oil base, with fresh cut Jalapenos, bacon, Italian sausage, sweet onion, cream cheese, and Mozzarella cheese.  Great for those who like a kick to their pizza!!

How about an Asian twist to a great pizza lineup?  We use our hand stretched dough, with a homemade Teriyaki Sauce as the base, covered with chicken, bacon, peanuts, carrots, sweet onion and Mozzarella cheese.  Some green onion is added to the end to give it the finishing touch.  

We give you a choice of BBQ or red sauce as your base.  We cover it with Canadian Bacon, fresh cut Pineapple, sweet onion, Mozzarella cheese, and cilantro.  

We at Mecan River Brewing Company cannot guarantee that any of our homemade foods have not come into contact with or contain allergens including but not limited to: Peanuts, Tree Nuts, Soy, Dairy or Wheat (gluten).  Thank You